Chinese Food
All Recipes
Goose liver and egg soup
I learned it from a shopkeeper when I bought foie gras for my baby. My baby loves it. After many debugging and practice, I will share it with you. For the first time, pass on the recipe. If there is any omission, please give me more advice.
Cream puff
Li's favorite cream puff. It's not enough to eat after baking a large plate. The skin of the puff is very crispy. It's very satisfying with a full milk flavor A kind of (35 – 40 can be done in this way)
Baozi with sophora flower
Spring has just passed. Wild vegetables have been dug up. It's the season to eat locust flowers at the end of spring and the beginning of summer. Today, I got off work. At the gate of the community, there was an old man selling Sophora flowers. ... ...
Cranberry toast
It has a unique aroma of flour and wine stained cranberry. It's sweet and sour with the unique aroma of sesame. It's very attractive. This recipe can make 450g mountain shaped toast / 2 pieces
Zhenmiyimi mung bean dampness clearing heat soup
After the beginning of summer, the temperature is getting higher and higher. People who work in high temperature environment sweat a lot. The water loss is great. The loss of potassium is the most. The electrolyte balance in the body is destroye... ...
Stewed rice with sausage
When eating alone, it's most convenient to make a pot rice
Sweetened Purple Rice
When I was pregnant with ER Bao, some of my blood sugar was on the high side. My mother-in-law had diabetes for several years. She didn't dare to eat rice on weekdays. All kinds of foods with high sugar content were just watching. I overheard th... ...
Flaxseed rye staff
It took more than ten days to finish the process from making yeast solution to making French stick. Oh, it's too much thought. It's still delicious without water or sugar. There are two ways to bake. One is steam baking, the other is Franc pot b... ...
Pickling garlic for the lazy
When I was a child, I always ate all kinds of pickles made by my mother. Now I give my mother pickles. -
Edible porridge, vegetable porridge series
Auricularia has the effect of nourishing blood. For women, it's a good beauty food. For obesity, three high people, Auricularia can effectively reduce blood lipid. We usually use the fungus to soak. Because the fresh fungus is not suitable for d... ...
Sweet and sour pork fillet
There's a TV show. When the woman loses the man, she begins to like sweetness. It's because of her bitterness. It doesn't help to eat any more sugar at last. Maybe everyone has such a complex in mind. Especially when I'm in a bad mood, I want to... ...
Corn mackerel sausage
It's a little late for lunch today. My mother often asks me what I'm doing. Of course, I'm making delicious food. I bought Spanish mackerel when I saw it fresh in the market today. Mom eats fish every day. But it's always easy to cook. It's eith... ...
Cheese lava strawberry fruit pizza
I want to eat some high calorie food. So this cheese filled with flowing cheese lava pizza was born.. It's filled with sweet pineapple, mango and strawberry. It's full of holiday feeling.
Fried ham rolls with Scallion
Pasta is the staple food of our northerners. Flour is also a variety of food. Mom taught me to do it. -
Milk flavored red bean balls
Delicious but not fat. Healthy and low fat. It's a hundred times better than milk tea. It's fragrant, soft and glutinous. It's addictive at one sip A kind of According to traditional Chinese medicine, red bean has the effect of moistening and no... ...
Braised spare ribs
You don't need to stir fry sugar. You can also make ribs covered with bright red soup.
Tomato and mushroom broth
Today's big pot of appetizer, beauty and appetizer soup is easy to take and easy to make, but the taste is really praiseworthy. The reason is sour, refreshing and delicious . Sour - the original taste of tomato. Fresh - the crab mushroom is deli... ...
Steamed dumplings with pickled vegetables and pork
The Northeast People's stomach will never forget the taste of their hometown. Mother's Day reminds me of the dumplings with pickled vegetables made by my mother. Although they are not delicious, they can also solve the homesickness. A gift for m... ...
